GF Sundried Tomato & Chicken Pasta

PASTA lovers! This gluten free sun-dried tomato pasta is filled with flavor, creaminess & packed with protein!

What you’ll need:

GF pasta or Chickpea Pasta

Sundered tomatos

Cream or half & half

Spinach

Chicken Breast 

Parmesan cheese

Chicken stock

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How you’ll make it:

Boil your pasta as directed. In a separate pan add olive oil and bite sized chopped chicken breast until fully cooked. Strain pasta, leave in strainer. In the same pan you cooked the pasta add 2 cups cream, chopped sun-dried tomato, chopped spinach, garlic, onion powder, salt, pepper and grated Parmesan. Let bubble. Reduce heat add 1/2 cup of chicken stock. Add in the chicken, then your pasta back in and let come together into a creamy pasta dish!